Biriyani
Fish Biriyani
Language
English
Fish Biriyani combines fragrant basmati rice with spicy marinated fish for a flavorful and satisfying meal.
Ingredients
Basmati rice, fish, onion, tomato, ginger garlic paste, curd, mint, coriander, green chilli, biriyani masala, spices, oil, salt.
Preparation
Marinate the fish with spices and fry lightly. Prepare the biriyani masala, add partially cooked rice and fried fish, then cook gently on low heat.